Green curry built on a warm, creamy base of coconut and roasted winter squash. Packed with our farm-favorite veggies and fragrant jasmine rice, this one is comforting, nourishing, and deeply satisfying—real food that tastes like it came from a kitchen, not a pouch. When rehydrated, it transforms into a creamy curry that’s both comforting and packed with real vegetable flavor.

• 2 Servings
  
• Medium spice level offers warmth and depth, not face-melting heat
  
• Vegan
  
• Gluten & Dairy Free
  
• Just add water
  
• Sustainable produce sourced from local farmers
  
• 6.7 oz (190 g)