Most of us can agree mac and cheese is the ultimate comfort food—rich, satisfying, and always finding a way to hit the spot. This version delivers all of that plus a little Southwestern flair. Green chile has a warm and unmistakable flavor that pairs perfectly with cheesy mac goodness. It's Farm To Summit's most popular meal, and one bite makes it obvious why — calorie-dense without feeling heavy, comforting without being boring, and unapologetically craveable. Yee haw!

• 2 Servings
  
• Green chile adds warmth, depth, and unmistakable flavor
  
• Vegetarian
  
• Just add water
  
• Sustainable produce sourced from local farmers
  
• 6.3 oz (179 g)